The Central Kitchen Van Driver is responsible for delivering food and supplies based on the daily menu and meal counts provided by the Central Kitchen Operations Manager. This position requires physical activity, including lifting, carrying, and handling bulk food and cases up to 100 pounds, as well as operating cargo vans in a safe and efficient manner.
Key Responsibilities:
Required Qualifications & Skills:
A clean drug test and a background check are required.
Southwest Human Resource Agency is an Equal Opportunity Employer.